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| Taittinger Brut Reserve NV |
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£45.00 |
| A high percentage of chardonnay in this wine gives a beautifully balanced elegance |
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| Veuve Clicquot Yellow Label, NV |
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£55.00 |
| Well known for both its full bodied, biscuity style and its consistency. This is a black grape dominated blend, with fruity flavours of apple and pear. |
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| Laurent-Perrier Rose Brut NV |
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£80.00 |
| Made only with Pinot Noir from Grand Cru villages, LP pink is packed with summer berry fruits |
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| Bollinger Special Cuvee Brut NV |
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£70.00 |
| A Pino Noir dominated blend, with most fruit coming from the village of Ay, and barrel fermintation ensure a classic rish style |
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| Perrier Jouet 'Belle Epoque' Brut Vintage |
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£120.00 |
| Classicaly elegant with a stunning balance of flavours and one of the most beautiful painted bottles on the market |
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| Taittinger Comtes de Champagne Vintage |
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£100.00 |
| Wow! Banc de Blancs Vintage Champagne with sublime elegance and finesse. Gold Medal IWC 2005 |
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| Perrier-Jouet Grand Brut NV |
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£40.00 |
| This Grand Brut is deliciously floral with honeyed fruit aromas. It shows fresh fruit such as white peaches on the palate, and has an elegant finish. |
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| Prosecco Extra Dry Fantinel NV, Italy |
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£25.00 |
| A fresh dry, fruity sparkling wine made with Prosecco grapes |
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| Dom Perignon Brut Vintage 1999 |
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£120.00 |
| A fitting tribute to the monk who "invented" Champagne. Equal proportions of Pinot Noir and Chardonnay are blended by modern day genius, Richard Geoffroy, then left to mature for 7 years |
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| Krug Brut Vintage 1995 |
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£180.00 |
| An amazing Champagne; very rich, with plenty of notes of toast, pastry dough, nuts, peaches, pears and apples. Honeyed finish with more than a hint of lemon tart. Incredible length and complexity |
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| Mercier Brut Rose NV |
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£40.00 |
| A fresh, highly approachable wine, full-bodied and with a soft, rounded finish. 60% Pinot Noir, 40% Chardonnay |
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| Perrier-Jouet Rose Brut NV |
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£60.00 |
| Intense salmon-pink with copper highlights. Elegant aromas of raspberries, wild strawberries and rose petals. Red fruits and citrus flavours |
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| Veuve Clicquot Brut Rose |
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£60.00 |
| Credited as the first house to produce rose Champagne, a house specialty since 1775. Lovely Pinot dominated blend with a summer-fruit character |
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| Taittinger Comtes de Champagne Vintage Rose |
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£100.00 |
| Very rare and extremely good with unrivalled depth of flavour and complexity. The grapes are sourced from only Gran Cru villages. Only made in small quantities in exceptional years and, understandably, very sought after. Gold Medal International Wine Challenge 2006 |
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| Chablis, Paul Deloux, France |
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£27.50 |
| Flowery, lively and mouth-watering with a crisp fruity palate. |
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| Albarino Rais Baixas, Leiras, Spain |
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£24.50 |
| Fresh green applesand citrus with a pinch of spice on a dry, mineral palate. |
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| Sauvignon Blanc Reserve, Casa la Joya, Chile |
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£17.50 |
| A powerful style of Sauvignon Blanc, full of ripe tropical and citrus fruit flavours, from the Colchagua Valley. |
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| Pinot Grigio delle Venezie, San Floriano, Italy |
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£17.50 |
| Delicate flavours of apples and pears on a refreshing dry palate |
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| Gavi La Gavi, La Toledana, Italy |
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£26.50 |
| Made from Cortese grapes, fresh apple and stone-fruits flaours, with a rich and complex finish |
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| Chablis 1er Cru, Gilbert Picq et Fils, France |
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£39.50 |
| An outstanding Premier Cru which commands some of the highest ground in the region. This is a full-flavoured, powerful dry wine from a distinguished family grower |
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| Torres Vina Esmeralda, Catalunya, Spain |
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£20.00 |
| The use of the aromatic Muscat with the equally spicey Gewurtztraminer produces a wine which is floral and fragrant |
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| Sancerre La Fuzelle, Adrian Maréchal, France |
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£27.00 |
| A classic example of this Loire Valley wine with zesty, fresh citrus fruits, gooseberry flavours and a herbaceous edge |
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| Macon-Lugny Montvallon, E. Loron et Fils, France |
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£17.50 |
| A ripe and full-flavoured wine with good concentration of fruit, firm palate, and a long. steely finish from the most famous village of the Maconnais |
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| Vidal Esate Riesling, Marlborough, New Zealand |
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£24.00 |
| Intense apple and zesty lime fruits on the nose lead to a sumptuous palate with pure, clean zesty citrus notes |
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| Pouilly-Fume, Domaine Pabiot France |
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£27.00 |
| Crisp, dry, distinctively Sauvignon Blanc with trademark gooseberry crunch and nostalgic aromas of summer grass cuttings |
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| Clifford Bay Sauvignon Blanc Reserve, Villa Maria, New Zealand |
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£29.00 |
| The Awatere Valley in Marlborough produces fruit with all this intense concentration of passion fruit and gooseberry flavours and hints of lime |
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| Penfolds Private Release Chardonnay, SE Australia |
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£17.50 |
| Full flavoured and rich with excellent melon, nectarine and tropical overtones with perfectly balanced oak integration. A pleasant, creamy and butterscotch character and sweet nut influence adds complexity |
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| Veramonte Reserva Chardonnay, Australia |
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£23.00 |
| An elegant Chardonnay, with crisp acidity and flavours reminiscent of green apples and tropical fruit |
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| Pouilly-Fuisse Les Ancolies, E. Loron et Fils, France |
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£29.50 |
| A steely, dry yet rich white Burgundy from this most prestigious of the Maconnais vineyards. It is a Chardonnay that combines honeyed peachy richness with a citrus freshness |
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| Meursault, louis jadot, cote de beaune, France |
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£45.00 |
| Always one of Burgundy's best producers, Jadot have pulled out all the stops with this top-draw wine. Trophy Winner IWC 2005 |
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| Chenin Blanc Kleine Zalze Bush Vines, Stellenbosch South Africa |
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£16.50 |
| A ripe tropically-fruited Chenin with a soft, round mouth feel. International Trophy Winner; Decanter World Wine Awards 200 |
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| Chassagne-Montrachet 1 er Cru Morgeot, Duc de Magenta, Califonia |
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£75.00 |
| Unbelievably good, with supremely complex, elegantly rich fruits, spices, creamy notes and soft minerality through the finish |
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| Torres De Casta Roseado, Catalunya, Spain |
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£19.50 |
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A refreshing rose wine made in a modern style for early drinking. Fresh summer-fruits aromas are captured in this wine.
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| Cote du Rhone Rose, Preference, Caves Saint-Pierre |
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£18.50 |
| Delicious strawberry and red fruit character. Whilst the flavours are ripe, the palate is dry and refreshing and, as such, this would make a very good rose to pair with food |
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| Macon Rose, Louis Jadot, France |
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£23.00 |
| Deliciously dry and fruity, gamay grapes from the Cote Maconnais brim with red berry flavours and a crisp freshness |
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| Beaujolais Villages Combe Aux Jacques Louis Jadot |
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£21.00 |
| This wine is fresh, fruity, with ripe juicy tannins. |
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| Fleurie Les Muriennes, Thorin France |
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£24.00 |
| The name Fleurie aptly describes the fresh, floral style of the wine |
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| Merlot Reserve, Casa la Joya, Chile |
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£17.50 |
| A superbly rich, soft plumy wine which has previously won 'best Merlot in the world'. |
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| Veramonte Cabernet Sauvignon, Casablanca Valley, Chile |
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£18.50 |
| A deep-coloured, rich blackcurrant flavoured Caberent Sauvignon selected from low yielding vines in the warm Maipo Valley |
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| Don Jacobo Crianza, Bodegas Corral, Spain |
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£19.50 |
| Abundant bright raspberry aromas mingle with sumptuous cherries and layered with a creamy character |
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| Vidal Estate Merlot, Hawke's Bay, New Zealand |
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£26.00 |
| An excellent merlot, matured for 16 ,months in French and American oak barrels. This wine has good structure to back the ripe berry fruit and youthful tannins |
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| Savigny-les-Beaune, Domaine Jean-Michel Maurice France |
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£26.00 |
| Soft perfumed aromas entice out redcurrant richness and a seductive lingering warmth. Distinctive Savigny with all its traditional style |
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| Glen Carlou Pinot Noir, Paarl South Africa |
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£28.00 |
| Soft strawberry silk with racy raspberry smoothness enveloping a lingering barrique creaminess from a top estate |
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| Finca Flichman Shiraz Oak Aged, Mendoza Argentina |
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£17.50 |
| Deep-coloured, rich, spicy and full bodied with a lovely rounded finish, the classic Syrah grape thrives in this warm sunny climate |
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| Fortius Reserva Navarra, Spain |
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£21.00 |
| Top quality wine made from 85% Tempranillo and 15% Cabernet Sauvignon. A very powerful flavour with plenty of cherry, raspberry and black pepper |
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| Barossa Valley E Minor Shiraz, Australia |
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£23.00 |
| Sweet, smoky oak with a aromatic blackcurrant fruit. Vibrant, mulberry flavours, soft long palate, fresh acidity and integrated oak sweetness |
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| Barbera d'Alba Sucule, Villa Lanata Italy |
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£25.00 |
| Hand-picked Barbera grapes from this estate exude ripe black cherry softness with a rich spicy finish. Full bodied and rich mellow flavour |
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| Glen Carlou Syrah, Paarl, South Africa |
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£30.00 |
| Amazing stuff! `Seductive layers of dark fruit, mocha-choc, wood-char... the balance is perfect'. Wine of the year 2006 |
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| Veramonte Primus, Casablanca Valley Chile |
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£28.00 |
| A massive, mouth-filling wine with a smooth, rich, velvety texture. Concentrated multi-layered flavours of bright blackberry and cherry. A beautiful combination of power and finesse |
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| Chateau Musar,G. Hochar. Lebanon |
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£34.50 |
| Cult Bordeaux-style wine made to age mainly with Cabernet Sauvignon grapes, this never disappoints with its rich, spicy style |
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| Chateauneuf-du-Pape, Saint Andre, France |
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£35.50 |
| An excellent example of this justifiably famous wine, this has classically rich and smooth fruit concentration and a long finish |
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| Barolo Lo Zoccolaio, Villa Lanata, Piemonte, Italy |
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£37.50 |
| A very fine example of Barolo. Made from Nebbiolo, it has great poise with elegant berry fruits and a powerfully smooth body |
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| Gevrey-Chambertin, Louis Jadot, France |
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£45.00 |
| This wine delivers all the full, rich structure that you would expect from this most famous Burgundy appellation. Stunning |
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| E&E Black Pepper Shiraz, Barossa Valley, Austalia |
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£75.00 |
| One of the world's best examples of Shiraz, this has unbelievably complex, intense fruit matched by rich sweet oak. Outstanding |
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| Sauternes, D Cordier, France |
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£21.00 |
| Rich, luscious and lingering this is a good example of this famous sweet wine. |
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| Passito di Pantelleria, Vigna della Fortezza, Scirafi |
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£25.00 |
| Intense sweet citrussy fruit with a hint of elderflower. A great way to finish a meal. ( Half Bottle ) |
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| Racioto della Valpolicella Bolla, Italy |
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£25.00 |
| Intense sweet citrussy fruit with a hint of elderflower. A great way to finish a meal. ( Half Bottle ) |
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| Dow's Quinta do Bomfim, 1996 |
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£50.00 |
| Bomfim is the name of the vineyard which produces excellent fruit, capable of vintage Port in most years. Rich and Powerful. |
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| Warre's Otima, 10 year Old Tawny |
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£30.00 |
| A very modern style of Port with rich, seductive nutty notes and sweet pure raisn character |
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| Dow's Vintage Port, 1991 |
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£65.00 |
| True vintage Port is only produced in exceptional years. The Dow style is rich, full-bodied, powerfully fruited wines with great poise |
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